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The Perfect Blend: 5 Tips To Become a Good Barista

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Costa Coffee's Southeast Asia and India representative is Filipino Justin Dela Fuente
Costa Coffee's Southeast Asia and India representative is Filipino Justin Dela Fuente

Whether it’s paired with hot pandesal (or for some, poured over rice) for breakfast, or taken after dinner for that late-night boost, coffee is the go-to drink for many Filipinos. In fact, we love our coffee so much that the Philippines consistently ranks among the countries with the highest rate of coffee consumption in the world. Needless to say, working as a barista in a country where coffee is embedded in everyone’s daily routine is no easy task. Making the perfect blend to satisfy every coffee lover’s discriminating taste ultimately requires a great deal of skill, creativity and patience.

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